Pallets with a Purpose

I have recently had this infatuation with re-purposing pallets. Not because I have millions of them laying around my house. Honestly my parents would kill me if I had one laying around! lol. But because its just neat. Pallets are a super easy resource to come by and they are often times cheap or free; and who can beat free! I was able to swipe a few from my job, but if you can't do that, find a store near by that gets in large shipments and see if you can buy or have the unwanted pallets. Most of the time they are willing to oblige. Make sure to ask before taking any pallets, as that often companies send the used pallets back for a cash deposit, and its stealing if you don't. For this project I am making Planter Boxes for my Earth Boxes. Earth Boxes are not the most beautiful thing to see at your house. They are also unsturdy, and tend to fall over when tomato plants get tall and heavy. All in all I two boxes (which turned out pretty AWESOME!) each taking about 3hrs to make and 1 pallet that I deconstructed.

I drew up a REALLY quick plan of what I wanted the boxes to look like when I was all said and done. The dimensions were_____________

Okay, So here we go. Obviously safety is our #1 goal. So be sure to have a pair of safety goggles on. We have to make sure we are safe since we will be using saws, drills and such. Glass eyeballs are not a good thing to have!

Starting off you will need to deconstruct the pallet of your choice. This can be challenging since the nails they use makes you wonder if these are supposed to be deconstructed. They made them like they weren't supposed to be! WHAT!?! Here I have all the pieces that I will be using. With the 3 really study "legs" of the pallet, cut those into  2 - 31" legs and 2 - 16" legs. as seen in the picture on the right.

With the slats from the top and bottom of the pallet, cut them into 11.5" section. These will be used as the sides of our box.

Following the picture on the left. Place the legs in a rectangle, with the smaller of the legs on the inside and the larger legs on the outside. Next, nail them together. I used 3" wood nails. Sorry I don't have a picture of them. I threw the box away! :( Repeat this two times so as to make a top and bottom "lid" (pictures on right)

Tip to top section of your box onto its side and align the 11.5" planks up against the top. So that they are flush with the outside edge... This part is kinda like a jigsaw puzzle, because you'll need to select the boards that fit best. With mine I didn't need to do any extra cutting to make them fit. Maybe I was lucky... :-) Screw the tops of the boards in with two screws per board.

Now You will need attach the bottom part. The inside of the planks should be 6.5" long; as seen in the 1st picture. You will need to keep measuring this over and over and over again as you screw your boards in, because they will shift. continue screwing 2 screws into each board.

For a majority of the project I was using 2" Phillips Wood screws. I did find some problems with the screws stripping. I believe its because the pallets are made from hard oaks and other hard woods. So if you can find some screws that are meant for hard wood use...DO IT! I was trying to make this for free, and I had these laying around.

Now flip it over and do the exact same this to the rest of the sides of the box. I did the two longer sections first and saved the smaller sections for last. That is up to you. It was a personal preference for me.

Now for the finishing effects. Just to give it a more polished look I screwed some planks onto the top. Mine were 2 inches longer than the box to give it a small overhang....and VIOLA we are done!

So I made two of them and will make two more, since I have four earth boxes. You can see one of the earth boxes in the far one. Now I am going to paint them white to match the house. However I really like them as is. It gives them a really great rustic look, and then  you can still see that they were made from pallets! If you were to leave them as is, make sure to coat them with a wood varnish so that they stay looking fresher longer. No point in making your hard earned work rot! 

Well I hope you all enjoyed this little tutorial, Feel free to leave any questions you might have for me. I think these boxes turned out great and surprisingly didn't take long at all to make. I'll put pictures up of them once they are painted, but it is still too cold to be painting now :(

Read More

Thrifty Vanilla Bean Extract

Tiss the season for family, friends, baking and food. And Christmas would just not be the same without some home-made cookies. And cookies would just not be cookies without some good old vanilla! We are using vanilla constantly this time of year and with the price of vanilla as it is now days, I decided to take matters into my own hands.

Orange Juice Container

   As I was talking to my mother, we some how ventured onto the subject of making vanilla extract. What a genius idea! Doing some research into it, I found out how easy it was and how economical it was to make such an extravagant ingredient. Here is the recipe:

Split the Beans Down the Center

3 Vanilla Beans  (split down the center)
1 cup(8oz) Vodka (70-80 proof)

1 Glass Jar with Tight Lid

Add Vodka to Jars

Directions:

1 Use a sharp paring knife to cut lengthwise down each vanilla bean, splitting them in half, and leaving an inch at the end connected.
2 Put vanilla beans in a glass jar or bottle with a tight fitting lid (I used a cute little orange juice jar). Cover completely with the vodka.
3 Give the bottle a good shake every once in a while. Store in a dark, cool place for 2 months or longer.
This stuff will lasts for years.  As you use it, keep refilling with vodka every once in a while, just remember to give it a good shake.

Trader Joe's Vanilla Beans $2.49

   But wait there is more! If you have any left over vanilla beans, stick them into a jar of white granulated sugar. This is a great way to add an awesome vanilla flavor to your baking...a double whammy! 






I found the vanilla beans at Trader Joe's, they were super cheap. They were being sold 2 for $2.49. Since the recipe called for three beans I broke down the prices for everything. If you are unfortunate enough not to have a Trader Joe's in your neck of the woods, here is a website that has some beans for sale.

                                           $1.25(per bean) x 3 beans   = $3.74

    8oz Vodka = $3.38

    Total Price = $7.12

Great Gift Idea

I did a online comparison of prices and I found an 8oz Madagascar Bourbon vanilla extract for $12.99 + shipping! For just one bottle that is a savings of over $5.87! Plus you can keep topping off the bottle you made to keep the supply going! Who would have known that making delicious vanilla extract could be so easy and fun!

Read More

So This is Christmas

"So this is Christmas and what have done?" Ok so maybe this is a song and not a great way to start a blog. But really, how has your Christmas been. For me it has gone very fast! I am still working at the garden center, and really love it. I promise I haven't forgotten about you all. I was, for a moment, going to delete my blog; but then I showed it to a friend and thought I should still keep it. The people who are there are so real and I love it! It has been a little slower than in the spring, but surprisingly busier. We have been making wreaths, baskets, and grave-blankets. I really enjoy making them, and am very good at it. Mine are usually the first ones to be sold. There are pictures of some of the ones that I made. Sam and I work together quite frequently. We work very well together, and have lots of fun acting silly and singing Christmas songs. Sam and I are planting bulbs for forcing (without our bosses knowledge.)...shhhh don't tell. I will post something on them when I get a chance.

Read More

My New Career Adveture

I know that it has been a long time since I have updated the blog. This past quarter threw me for a loop! I am now just getting back on tract! But I did get all A's in my classes! Yay for me. This quarter is so much easier than last (anything would be easier in comparison.). Its a good thing too. Why, you may ask. Because, i got a new job. Not just any new job! A new job at a garden center. It is a really awesome place too. I kinda float around, either at the register or in the green house. I like it this way, because I can still experience life in the greenhouse with the plants, but also with the customers. A good medium for me. Plus I get a discount! I like the sound of that. They have me working a lot here, I don't mind though. Since school isn't so hard, it gives me a chance to get some extra cash so that I can pay for the next couple of quarters. I also get the chance to rescue plants that would end up in the trash, bring them back to life, and plant them in my yard! Fun. So that is where I stand. I am actually writing this at school (shows you how much extra time I have), and all I can think about is going outside to be in my yard...I need to get pics before all the tulips are done blooming.

Read More

Valentine's Day 2010

Yesterday was Valentine's Day. A day of Love and Romance. Since there is no one special in my life. My sister and I decided to do something for my parents.

1. Make a Romantic dinner for two
2. and Leave the House!!!

Mom and Sister #3 went out shopping, just for some fun, so Sister #3 picked up a great olive baguette along with some really tasty olive spread. I forgot the name of the spread. For supper, it was just something really simple. Well it didn't turn out simple. Normally I would consider myself a good cook. Not as good as my mom, but better than most. Who would have guessed that this meal would have presented so many roadblocks. The menu was this...
Spaghetti Squash, with mushroom marinara, chocolate vanilla pudding with heart shaped raspberries, micro green salad, and the yummy baguette.

Normally I cook spaghetti squash in the oven, but Mom said that you could cook it in the pressure cooker. Let's just say that we served them spinach linguine instead. =) That was only the first problem. We wouldn't let them see anything, so they were downstairs watching a movie. I am sure they must have thought that I was destroying the kitchen. I kept dropping everything, I mean everything! The last problem that had to be overcome with cunning and sly personality, which was almost not enough, was the pudding.... *Doom and Gloom music plays in the Background* We thought it would be really fun to make the two different flavors in a swirling type look. You know, Alternating between vanilla and chocolate. The first bowl was a flop. The 2nd ... I got the brilliant idea that the puddings should be in icing bags. I would turn the bowl while sister#3 would squeeze the bags. It didn't work. Puddings was shot everywhere except the bowl. But, it was fun to lick off our fingers! We left shortly after plating.

Read More

On cold days like these, when the snow is falling all around you, its nice to cuddle up in a chair with a book and a nice hot cup of tea! This past summer I had the wonderful opportunity to make my own tea blend. All the ingredients in this blend were grown by me. At the farm, we grew Chamomile, Calendula, Feverfew, Peppermint, and Clover. But we never used any of these blooms for anything. They were only used for looking at. Why, I have no idea! I decided, to make my own brew, and Mmmm Doggy, it's good. These are the pics of this wonderful tea, it is so good that I decided to plant most of these flowering herbs in my garden this year. You will see in my previous post, that they are indeed in the plans. If you so desire, you can do the same. All of these herbs are beautiful in your flowerbeds and landscape; but if you spray your flowerbeds, plant it with the veggies instead. I mean really, does anyone want all those chemicals in their tea, I don't think so. Then when your plants bloom just snip off the flowers. This is good for your plants and premoted them to produce more buds!

Here are the ingredients:

• 3 parts Calendula Blossoms
  
• 3 parts Red Clover Blossoms
• 2 parts Peppermint leaves
• 1 part Chamomile Blossoms
  
• 1 part Feverfew Blossoms

Hope you get the chance to try this. It's really tasty!

Read More

Garden plan 2010

I don't know about you, but I am extremely excited about this new year of veggies and flowers. After my recent internship on the 150 acre organic farm, I have looked into being more adventurous and trying some not-so-common home veggies. Everyone grows and harvests the traditional mix of vegetables and herbs; such as tomatoes, peppers, lettuce, zucchini, basil and the like. I on the other hand want to reach out into the plethora of vegetables and herbs that most home gardeners never get the chance to do.

Here is a list of what I will be growing in 2010;
Basil, Beets, Carrots, Turnips, Zucchini, Yellow Squash, Acorn and Butternut Squash, Tomatoes, Peppers, Oca (not to be confused with Okra), Lettuce, Radishes, Turnips, Garlic, Celeriac, Leeks, Calendula, Chamomile, Fennel, Cucumbers, Nasturtium, Cauliflower, Cilantro, Parsley, Swiss Chard, Kale, and Sun Flowers.

I quickly made a outline of what the garden will look like and we will hope that I got it right. I will go out later and make sure that I have all the measurement correct.

Next post on: Oca (New Zealand Yam)

Read More