Showing posts with label pumpkin. Show all posts
Showing posts with label pumpkin. Show all posts

Thursday, 8 May 2014

Vegan Dandelion Pesto


Okay Kids, what about those dandelions? They are beautiful...okay take a second look and really look at their beauty. Right you see it now! I was weeding the garden and looking at all of the dandelions that I was throwing away. I am sure that I can do something with all of this "waste". What about Pesto, ever heard about arugala pesto? Here is the low down... I was so surprised at how unbitter this pesto was, really it was so delicious that I just had to make it again... and again! So surprised!


Dandelion Pumpkin Seed Pesto

Makes Makes about 2 cups

Ingredients

  • ¾ cup unsalted hulled (green) pumpkin seeds
  • 4 garlic gloves
  • 2 tablespoons nutritional yeast
  • 1 bunch dandelion greens (about 6 cups, loosely packed)
  • 1 lemon juiced
  • ½ cup extra-virgin olive oil
  • ⅛ cup water
  • 1 teaspoon kosher salt
  • Black pepper, to tasted

Directions

Place pumpkin seeds in a large skillet and roast over medium heat. Stir consistently until golden brown and you can hear they pop a little. Remove from the pan and allow to cool.
Pulse the garlic and pumpkin seeds together in the bowl of a food processor until very finely chopped.
Add nutritional yeast, dandelion greens, and lemon juice and process continuously until combined. Stop the processor every now and again to scrape down the sides of the bowl. The pesto will be very thick and difficult to process after awhile — that's ok.
With the blade running, slowly pour in the olive oil and process. Add the water a little bit at a time until the pesto is smooth. Add salt and pepper to taste.







Here is a tip for you all, when using your Cuisinart, the most difficult thing about the Cuisinart is having to clean that silly lid. So a way I fix that is to wrap the lid is plastic wrap. Then when I am done I just unwrap the lid and viola!



Wednesday, 15 October 2008

Garden Bloggers' Bloom Day







Hey all, today is well, obviously October 15. But you may not of known is that today is "Garden Bloggers' Bloom Day,"This event was started by Carol who also has a blog. To find her blog just click "HERE." Basically the whole deal with this event is were you post your pics of ALL (or in this case some) of the pictures that I have taken this year. This is my first time I have ever done Garden's Bloggers' Bloom Day.

Here are some pictures of the zinnias that I grew this year. When I was mowing the grass my mower had grabbed one of the flowers and viciously pulled it off. I couldn't make myself throw this flower away, so I decided that I would do a photo shoot. I think I took 192 photos!
These photos turned out great!
I don't know about you all, but I know that my zinnias turned out GREAT this year. They were really beautiful this year.

I also grew a pie pumpkin this year. This was first that I have ever grown pumpkins, I actually grew it by accident. We had actually thrown some pumpin seeds into the compost bin, and there it grew. I saw that plant and left it there, sure enough all of my other squash plants died and this one plant survived and PRODUCED!

I also for the first time I grew Sun flowers, I planted 3 plants and had a great result. They filled up a whole 24oz jar plus one head that I grew for the birds and other animals. They got so BIG, I will be defiantly growing them again next year, and hopefully if I have room, some more too! Maybe later I will post some of the pictures that I have of the sunflowers when they weren't dried. The only thing that I had a problem with, was the spittle bugs that spat all over my sunflowers and basil. I thoroughly despise spittle bugs!

I also grew this year, along with last year, some pink prairie mallow that I bought from Jung's Nursery. That is one online nursery that I really enjoy shopping at! The mallow turned out so nicely this year, with lots of blooms, that just covered the plant. There was an added bonus as shown by the picture, Bees love it! So if you need help with pollination, you may want to consider planting some Pink Prairie Mallow , the leaves are also edible!

I hope you all enjoyed some of the pictures that I posted, I would have put up more (which I have plenty of,) but decided not to.

Oh but I forgot this one, and cannot leave it out. It was early in the morning when I was looking outside and saw at my feeder two finches. I couldn't help but take some pictures, as that my camera is always nearby. Here is one of them!