Monday 29 April 2013

Overwhelming green...

A wet winter and spring has (finally) blasted "drought" conditions throughout South Carolina (for the first time in quite awhile). 

Drought and prospective drought has been on the radar for most of the last decade and a half, so this is definitely a welcome change.  Exceptionally wet spring conditions seemed to have tipped the balance (plenty of rain in March and April) -- the 2 1/2 inches over the last weekend were the 'icing' on the cake.

The explosion of green leaves expanding is notable; there are wonderful greens of all shades in the newly expanding leaves.  And growth, as cells plump up with water, is palpable.

The "flowered shirt" book tour continues...

Vero Beach Book Center display
When I talk to groups or attend a garden event, I wear a flowered shirt, so I think of this book tour as the "Flowered Shirt" tour and try to make sure that if I return to an area that no one will see me in the same shirt twice.

I have one more talk with a Master Gardeners group tomorrow and then I'll be finished with the first month of my three-month book tour. April has been the busiest month with 17 events including four two-day events! Whew!

On Earth Day, I spoke to a nice group at the Vero Beach Book Center. I was pleased that Marjorie Shropshire, the illustrator or "Organic Methods...", was there and I could introduce her to the group.

There are still a number of public events yet to come including ones in Pensacola, Tallahassee, Deltona, and my only south Florida appearance in Lake Worth (Palm Beach County). The Lake Worth event will be the only event where both Melissa and I will be making a joint appearance--so come on over. For all the times and dates see the North Florida Events page.
Earth Day at the Vero Beach Book Center. Even with the drizzly weather we still had a pretty good crowd.

At the Green Thumb Festival in St. Pete. April 27th & 28th. I shared a booth with Kelly Johnson, who wrote "Wings, Worms and Wonder," which has lots of proven ideas for working with kids in the garden and including gardens in the school's curriculum. Wow, what a festival. Thousands of people attended (bringing their garden wagons with them) and we both sold lots of books.  Several people who saw us sharing the booth wondered if we were related. It turns out that our families have connections, but as far as we know, we share no recent common ancestor. :-)
Pittosporum shrubs outside of the south side of the screened porch.

 

Around the garden

The previous owner had planted three Pittosporum shrubs as foundation plants next to the end of the screened porch. After eight years of trimming them back, we decided that they would never look good in this mostly shady spot, so we removed them. There is a fifty-foot wooded buffer between us and the neighbors on that side, so we have plenty of screening and privacy. I have some ferns that I've been holding for just such an occasion and will plant them in this bed instead.
My husband stands outside of the hedge for scale. I'll retake this view when the ferns are in place.

A small crop of sugar snap peas this spring was appreciated.
It looks like the vines are pretty well done as it gets hot.

 

Edibles on parade


As part of my booth display, I've been showing off my various crops as part of show and tell. The purple carrots are one of the ways I slow people down, especially if they have kids.

Our veggies are for more than just Show 'N Tell, they play a large part in our diet. When you grow you own edibles, it's like printing money! I hope you're growing food in your yard.
The new broccolis are now producing come-again crops.
Add these to the original plants from last fall & we have a broccoli bounty.
Tonight we'll have a lovely whole-meal salad using these
beautiful late lettuces.  I'll also fry some bread with olive oil
and garlic for croutons. Yummy!
This evening's harvest of parsley, 2 types of lettuce, Swiss chard, purple & orange carrots, wild garlic, come-again broccoli, Greek oregano, sugar snap peas, and an early-blooming onion, which turned into ...

... a lovely dinner, which except for the 7-grain bread (for the croutons), olive oil, vinegar, pepper, and Parmesan cheese, was made from the garden. To make the croutons, I browned the bread with chopped wild garlic in olive oil.

Be sure to come out and see me at an upcoming event soon, because the "flowered shirt" tour is over in June.  Thanks for reading!

Green Gardening Matters,
Ginny Stibolt

Thursday 25 April 2013

Fairy Gardens

I don't know about you, but I have have seen the sudden  rage for fairy gardens everywhere. Every garden center I step into has a dedicated section for these adorable little gardens. I have to admit that even I have a VERY small collection of fairy decor.


As I look around I find that these fairies live better than I do... I mean some of these fairies have cooler houses and more furniture than I do, not to mention is way cheaper than my furniture, seriously though!

Here are a couple of fairy gardens that are portable! What a great idea! This way you can move your faires where ever they are happiest.
Portable fairy garden: Baby Cabbage Fairy in mushroom home.

Portable fairy garden: Mushroom home

Portable fairy garden: Fairy looking with violas.

Portable fairy garden: okay, so not a fairy garden, but could easily be turned into one.

Portable fairy garden: Fairy looking dainty with birdbath

Portable fairy garden: I love how the little fairy is trying to get her cat down from the tree., as the turtle watches

Also The Little Hedgerow is a link to find fairy garden supplies, just in case your local nursery is CRAZY and doesn't have any fairy garden supplies. They have some really cute supplies pictured below.


A small selection of Fairy Garden Supplies from The Little Hedgerow store at Etsy.

A wildflower chat

My gardening companion and I had fun talking wildflowers recently on Your Day, a daily radio show (Monday-Thursday) produced as a public service of Clemson University Radio Productions. It airs throughout the state on the SC ETV Radio Network at lunchtime, running for an hour.

Normally, when I'm on, my SC Botanical Garden colleagues and I answer gardening and general plant questions, but this show was pre-recorded, so Tim (Spira) and I were able to focus on wildflowers, their ecology, where to see them, and share our enthusiasm for them with listeners.  Quite fun!

Tim's been out doing a lot of field work for his second book (the first was Wildflowers and Plant Communities of the Southern Appalachian Mountains and Piedmont: a Naturalist's Guide to the Carolinas, Virginia, Tennessee, and Georgia), so he's been following flowering of wildflowers since late in February.

There was lots to talk about as well as mentioning what we're looking forward to seeing, too, out in the natural world.

Listen to the April 18 conversation here (from Your Day's archives for that week.


Monday 22 April 2013

A return visit to "The Pocket"

Pocket Falls
The Pocket is a magical botanical wonderland on Pigeon Mountain, GA.  It's a rich cove forest with limestone underpinnings, so is rich with species diversity because of the neutral soils.

A return visit (my third this spring) found all sorts of great wildflowers, including this one.
Phacelia
And interesting critters, too.

A foraging land snail

Friday 19 April 2013

#1 in Southern Garden Books

Tuesday morning, this happened!
While the "Organic Methods..." book has been hovering in the top ten for Southern Garden Books on Amazon, this is the only time I caught it at the #1 spot.  Yay!  Thanks to everyone who is buying our book.

I'm having a great time talking to people about organic and sustainable gardening on my tour. This weekend, I'll be in St. Augustine and next weekend I'll be in St. Petersburg. Check out my public events calendar: it all ends in June.

Green Gardening Matters!
Ginny